[yellow tail] Jammy Red Roo displays aromas of naturally Jammy red berries, vanilla and chocolate. The red wine blend is predominantly Shiraz (~80%) with Cabernet Sauvignon (~10%) and a mixed blend of other red varietals.
South Eastern Australia
[yellow tail] Jammy Red Roo is a bold, expressive red blend can also be served chilled. Enjoy with your favourite dishes or in your favourite Sangria recipe!