Cointreau is a unique blend of sweet and bitter orange peels distilled in Angers with traditional methods to obtain a perfect and cristalline orange liqueur with the best natural orange aromas. The recipe uses only 4 natural ingredients (water, sugar, alcohol and orange peels) and has not changed since its creation by Edouard Cointreau in 1875. Aroma is super pure and perfumed with high pitch orange zest, pith and peel bursting with freshness.
The original, the best. Perfect base for cocktails, with limitless versatility. 100% natural ingredients.
A perfect blend of sweet and bitter orange peels, for a unique balance of zesty,fresh and fruity notes.
Try Cointreau Fizz: fill a glass with ice, add 50ml of Cointreau, 20ml fresh lime juice and top up with sparkling water. Chic and easy cocktail, so refreshing and with endless twisting possibilities!