UK's most advanced online liquor store!
You'll see why!

Vegan Eggnog Cocktail Recipe

Oct 01, 2018 | Post By Brodey Sheppard
Be the first to rate this recipe!

Whether it’s for health or ethical reasons, more and more people are turning to the vegan lifestyle. For those who don’t believe it’s real, or consider it a “fad”, consider this: veganism has grown by 500% since 2014 alone!

Of course, during the holidays, vegans cannot enjoy the traditional “egg nog”, as it contains dairy. However, that hasn’t stopped creative souls with coming up with an alternative, just like they have for many other foods, including burgers, meatloaf, and thousands of other foods. This is perfect also for those who havEe several vegan relatives during the holidays, and want them to feel included in the festivities.

Ingredients:

  • 15 ounces of coconut milk
  • ½ cup of raw cashews
  • ¼ cup of water
  • 3 tablespoons of maple syrup
  • ¼ teaspoon of ground nutmeg
  • ¼ teaspoon of ground cinnamon

Preparation:

  1. Soak the cashews in the bowl with water, for at least 1 hour, or overnight, if preferred.
  2. Put all of the the ingredients into the blender, including the cashews, and blend until smooth.
  3. Serve into mugs, or if preferred, refrigerate for an hour or more, to serve chilled.

Equipment:

  • Blender
  • Mugs
  • Bowl

Eggnog can be served chilled or not, so that would obviously depend on the guests’ preference. For those who aren’t fans of coconut milk, other milk still works – including soy milk, or plant milk, which is a vegan favorite. The maple syrup can be adjusted depending on the sweet tooth of you and your guests, and honey is also an additional way to sweeten up the eggnog, as well. There are other people who prefer to add whipping cream, and a teaspoon of vanilla extract, as well. A pinch of sea salt can be added, as well, for those who might want to combat how sweet the drink is, as well. A common nickname for the drink is “Veggnog”, combining “vegan”, and “eggnog”. While alcohol can be added, it is not traditionally added when it comes to vegan eggnog. The drink is a great way to include vegan people in the holiday festivities, or warm up during the winter with the rest of their guests. Enjoy!

TAGS

vegan, those who, for those

ABOUT AUTHOR

Photo of Brodey Sheppard

Brodey is an enthusiastic marketing and advertising strategest out of the Sunshine Coast, Australia. Brodey has always been passionate about liquor and alcohol in general. You will find Brodey on the weekends either out on the football pitch kicking goals or down the lake with a glass of wine.

SPECIAL DEAL - LIMITED TIME

5-1 Bottle Opener

Limited time only, while stock lasts

The best bottle opener you'll ever buy!

£24.99 £9.99
  • Bottles
  • Wine
  • Screw Tops
  • Jars
  • Cans

RECENT RECIPIES

Chrysanthemum Cocktail Recipe Chrysanthemum Cocktail Recipe

There are a few drinks that have the distinction of having the name of a fl... Readmore

Oct 21, 2018 | Post By Danny
Zombie Punch Recipe Zombie Punch Recipe

The Zombie Punch is one of those really fun drinks that have become a drink... Readmore

Oct 19, 2018 | Post By Danny
Madison Avenue Cocktail Recipe Madison Avenue Cocktail Recipe

There are all sorts of drinks that are named after iconic cities, or associ... Readmore

Oct 17, 2018 | Post By Brodey
Peach Pomegranate Holiday Martini Peach Pomegranate Holiday Martini

Two fruits that are highly revered but might not be as popular in the class... Readmore

Oct 15, 2018 | Post By Danny
Scorpion Cocktail Recipe Scorpion Cocktail Recipe

There are some cocktails that are staples of the tiki culture, and the Scor... Readmore

Oct 13, 2018 | Post By Brodey