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Vanilla Rose Cocktail Recipe

Vanilla Rose Cocktail Recipe

Nov 24, 2018 | Post By Danny Mahoney
3 people voted 4.83 stars.

In modern times, especially after the 1990s, vodka has ascended to become one of the most popular liquors in the world. Millions of people around the world have found all sorts of ways to create amazing cocktails from the clear liquor, and this often includes combining it with their favorite fruits and juices.

Image of Vanilla Rose   Drink

The Vanilla Rose has a unique flavor because it chooses the more aromatic flavors of rosemary and lavender, that give it a more sophisticated feel.

Ingredients:

  • 2 ounces of rosemary-infused vodka
  • ¾ ounce of dry vermouth
  • ½ ounce of lavender simple syrup
  • 1 dash of fresh lemon juice
  • ½ vanilla bean
  • Ice

Equipment:

  • Knife
  • Mixing glass
  • Muddling spoon
  • Cocktail glass

Instructions:

  1. Chop half a vanilla bean into small pieces (width-wise) and place in a mixing glass.
  2. Add the lavender simple syrup and then muddle the bean.
  3. Fill the mixing glass with ice, and add the vodka and vermouth.
  4. Shake well.
  5. Strain into a chilled cocktail glass, or serve on the rocks.

A lemon twist or wedge is a common garnish for the vanilla rose. For those that don’t know, the flavor isn’t simply limited to cocktails. Believe it or not, there are perfumes, cakes, scents, teas, ice creams, cupcakes, and ice creams by the same name. There are variations on the drink as well, with a dessert version of the cocktail adding a white chocolate flavor, to mix with the aromatic flavors already present. For those who are fans of DIY, one can actually make their own rosemary-infused vodka instead of purchasing it, and also do the same with the lavender simple syrup. Regardless, instead of the typical vodka and fruit combination; this is the perfect drink to switch things up and make things a little more complex and unique. Enjoy one today, and you just might grow to love it!

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ABOUT AUTHOR

Photo of Danny Mahoney

Danny is a Melburnian liquor enthusiast and ex bartender turned web developer. Although an avid whiskey drinker he likes to practice the arts of cocktail making and mixing drinks. Danny believes there are always new concoctions just waiting to be explored and enjoyed.

Ingredients

  • 2 ounces of rosemary-infused vodka
  • ¾ ounce of dry vermouth
  • ½ ounce of lavender simple syrup
  • 1 dash of fresh lemon juice
  • ½ vanilla bean
  • Ice

Equipments

    No any Equipment...

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